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Table of Contents


Acknowledgments
Introduction: Why Chickens?
1. Augury
2. Biology
3. Culture
4. Disability
5. Epidemic
6. Fellow-Feeling
7. Gender
8. Hybridity
9. Inauguration
Conclusion: Zen of the Hen
Notes
References
Index

Keywords: animal studies,industrial agriculture, avian influenza, cultural studies, embryology, chicken photographs, women farmers, chicken art, gender and agriculture





Poultry Science, Chicken Culture
Bookstore | Seasonal Catalog Book Listings | Poultry Science, Chicken Culture


Poultry Science, Chicken Culture

Price (cloth):
$39.95
Price (paper):
$25.95  
Subtitle:
A Partial Alphabet
Author: Susan Merrill Squier
Subject: American Studies, Literary Studies
Paper
ISBN: 978-0-8135-5421-1
Pages: 296 pages
Publication Date:
November 2012

Winner of the Society for Literature, Science, and the Arts 2011 Michelle Kendrick Memorial Book Prize


Praise:

“A quirky mash of essays on chickens and the interplay of biology and culture that manages to blend all of Squier’s interdisciplinary interest. She ranges freely, from takes on chickens as subjects of photography and exhibition, playwriting, film, and children’s and other literature, to musings on such public-policy issues as risk management, the avian-flu scare, and the societal costs of industrial agriculture.”
Chronicle Review, 1/28/11

"Squier offers a delightful, provocative, and unexpected look into the visible, and often hidden, interrelationships that bind human and fowl."
—Gregg Mittman, author of Reel Nature: America's Romance with Wildlife on Film

"
This vividly written transdisciplinary book is full of proof that chickens are good to think with, good to live with, good to inhabit thick histories with. Squier's "partial alphabet" invites human beings and chickens to reintroduce themselves in practices of love and care in art, science, domesticity, farming, and more."

—Donna J. Haraway, author of When Species Meet (University of Minnesota Press, 2008)


Description:

Poultry Science, Chicken Culture is a collection of engrossing, witty, and thought-provoking essays about the chicken—the familiar domestic bird that has played an intimate part in our cultural, scientific, social, economic, legal, and medical practices and concerns since ancient Egypt, Greece, and Rome. Organized as a primer, the book reaches beyond narrow disciplines to discover why individuals are so fascinated with the humble, funny, overlooked, and omnipresent chicken. 

Spanning fascinating and diverse fields, Susan Merrill Squier assesses the chicken as the focus of film, photography, and visual art in many media; details some of the roles played by chickens and eggs in the development of embryology, biology, and regenerative medicine; traces the iconic figure of the chicken (and the chicken thief) in political discourse during the 2008 presidential election; demonstrates the types of knowledge that have been lost as food production moved from small-scale farming to industrial agriculture; investigates the connection between women and chickens; analyzes the fears and risks behind the panic around avian flu; and scrutinizes the role of chicken farming in international development.  A combination of personal passion and surprising scholarly information, Poultry Science, Chicken Culture will change forever the way you think about chickens.  


About the Author:

SUSAN MERRILL SQUIER is Julia Gregg Brill Professor of Women’s Studies, English, and STS at Penn State University and author or editor of seven books, including Babies in Bottles: Twentieth-Century Visions of Reproductive Technology (Rutgers University Press) and Liminal Lives: Imagining the Human at the Frontiers of Biomedicine. Her research takes her from her own backyard where she raises chickens to scholarly trips throughout the United States and Europe.

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Price (paper):
 $25.95 

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